I love this awesome biscuit stamp.
So I made some pollen biscuits. Substituted the sugar for honey and they turned out really well. I also started adding it to our homemade bread although it only really works for toast (rather than sandwiches) as the pollen does have a honey aroma.
I've been working on a crafty project this week in the evenings.....If I get it finished over the weekend I will share.